Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food
Company: SLB Skills: Facilities Management, Facilities Engineer Experience: 5 + Years Education: Bachelors/3-5 yr Degree Location: Walvis Bay, Erongo Region,
Job Description The Environmental Services EVS Supervisor is responsible for developing and implementing facility solutions. This role will lead the operations
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food
Job Description Hiring for 2nd and/or 3rd Shifts ONLY. No Phone Calls Please. If you are selected for an interview, we will contact you. The Bakery Production
Job Description The Custodial Services Lead Worker cleans and maintains assigned area(s) to meet customer and client satisfaction and may be responsible for
Job Description Patient Services Workers are responsible for a variety of specialized duties related to the receipt, interpretation, and follow:through of
Job Description The Concessions Supervisor is responsible for the oversight or delegation of responsibilities within the food service operation such as
Job Description The Concessions Supervisor is responsible for the oversight or delegation of responsibilities within the food service operation such as
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food
Job Description The Lead Baker is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food
Job Description Patient Services Worker Leads are responsible for a variety of specialized duties related to the receipt, interpretation, and follow:through of
Job Description The Alcohol Compliance Supervisor is responsible for ensuring that the sale and service of alcoholic beverages are in compliance with Aramark
Job Description The Concessions Supervisor is responsible for the oversight or delegation of responsibilities within the food service operation such as