Position Summary: Our Food and Beverage Supervisor will help to lead our team in providing the best in classfood and beverage service while exuding genuine
Position Summary: The Busperson is responsible for offering guests an enjoyable dining experience reflecting the high customer service standards of The Resort.
Position Summary: Our Food and Beverage Supervisor will help to lead our team in providing the best in classfood and beverage service while exuding genuine
Position Summary: Prepare high quality pastries (e.g., specialized deserts, pastries) in accordance health and safety practices. * Levels I : IV are combined
Position Summary: The Banquet Server is responsible for offering banquet guests an enjoyable, expertly served meal reflecting the high customer service
Job Duties: The Banquet Chef manages all aspects of the Banquet kitchen, including directing and overseeing the culinary staff, food preparation and costs for
Position Summary: The Busperson is responsible for offering guests an enjoyable dining experience reflecting the high customer service standards of The Resort.
Position Summary: Prepare high quality food products as assigned in accordance health and safety practices. Job Duties: :Follow proper payroll and uniform
Position Summary: Responsible for greeting guests and seating them while reflecting the high customer service standards of the hotel/resort. Opens the
Position Summary: Prepare high quality pastries (e.g., specialized deserts, pastries) in accordance health and safety practices. * Levels I : IV are combined
Position Summary: The Bartender / Barista is responsible for creating a memorable bar/restaraunt experience for our guests by delivering exceptional service in
Position Summary: Responsible for greeting guests and seating them while reflecting the high customer service standards of the hotel/resort. Opens the
Position Summary: Our Food and Beverage Supervisor will help to lead our team in providing the best in classfood and beverage service while exuding genuine
Position Summary: The Bartender / Barista is responsible for creating a memorable bar/restaraunt experience for our guests by delivering exceptional service in
Position Summary: The Busperson is responsible for offering guests an enjoyable dining experience reflecting the high customer service standards of The Resort.
Youre invited to an open interview day If you're committed to excellence and are looking for seasonal work, join us onsite at Pelican Hill for a chance to
Position Summary: Job Duties: The primary responsibilities of the In Room Dining Coordinator include: :The In Room Dining Coordinator is responsible for
Position Summary: The Bartender is responsible for creating a memorable bar/restaurant experience for our guests by delivering exceptional service in
Position Summary: The Server is responsible for offering guests an enjoyable, expertly served meal reflecting the high customer service standards of The
Job Description We're looking for a "Cashier" because "Being Awesome" isn't a job title we can use. The perfect recipe for a Cashier on our team? A bit of