Note for Current UM Employees Current employees must apply internally via connectU : connectu.olemiss.edu Position Description The Department of Nutrition and
Assistant Hospital Services Manager: VSH North County About Veterinary Specialty Hospital of North County: At VSH : North County, our AAHA accredited hospital
General Manager : San Diego, CA : Up to 75k A well:established and highly regarded poke fine:casual restaurant is seeking an experienced and driven General
Position Overview: The primary responsibility of the Sous Chef : Garde Manger is responsible for coordinating, planning and supervising the production, plating
Executive Chef Salary: 100,000 : 120,000 + Relocation + Bonus Location: Chicago, IL Our client is a luxury hotel in Chicago who offers a superior and
Description: WORK, PLAY and ENJOY LIFE WITH HERITAGE Heritage Companies embodies the culture, spirit, and traditions of New Mexico, while offering a work
CafĂ General Manager Salary: 70,000 : 75,000 Location: New York, NY A popular and successful London cafe brand isexpanding into NYC They are opening up in a
Director of Food and Beverage/ Executive Chef Salary: 90,000:100,000 + Housing + Relocation Assistance + Work Permit and more Location: Belize My client, a
Kitchen Manager Location: West Hartford, CT Salary: 75,000 : 80,000 I am working with an innovative eatery offering a fusion of mechanical marvels and
Executive Chef Salary: 75,000 : 85,000 Location: Frisco, TX My client provides an environment that values dedication, creativity, and a commitment to providing
Executive Chef : (Golf Club) Salary: 95,000 : 120,000 Location: Santa Clarita, CA I am thrilled to announce my collaboration with a thriving Golf Club that is
Executive Chef Salary: 85,000 : 90,000 DOE Location: Medina, Ohio I am working with a Medina, Ohio:based country club who renowned for its dedication to
Position Overview: The primary responsibility of the Cook III : Banquets is to maintain quality control to ensure all products are served according to
Executive Sous Chef Salary: 95,000 Location: New York, NY Our client, a first:of:its:kind private members club, is seeking an Executive Sous Chef to join their
Beverage Manager : Private Members Club Salary: 100,000 Location: New York, NY Our client, a first:of:its:kind private members club is seeking a dynamic
Job Description The Food Retail and Brand Location Supervisor is responsible for the supervision, training, and management of the food service operation.
Job Description The Food Retail and Brand Location Supervisor is responsible for the supervision, training, and management of the food service operation.
Job Description Growth and opportunity are knocking on your door Take your career to the next level in the Food Services industry We're looking for an
Job Description Time to step up your career This is your moment to shine and lead the way for others too. We're hiring full:time Food Service Supervisors to
Job Description Time to step up your career This is your moment to shine and lead the way for others too. We're hiring full:time Food Service Supervisors to