Position Overview: The primary responsibility of the Food Runner : Poolside Restaurants is to support the restaurant and pool servers by delivering food items
Position Overview: The primary responsibility of the Cocktail Server : Pool is to provide Hotel/Casino guests with prompt and accurate beverage service and
Position Overview: The primary responsibility of the Coordinator : Butler is to provide exceptional service to guests designated for Butler service. All duties
Position Overview: The primary responsibility of the Attendant : Poker Room is to oversee game seating, phone calls, rewards redemptions, provide gaming
Position Overview: The primary responsibility of the Butcher III : Banquets is to standardize, maintain, and continuously improve quality of culinary standards
Company Description: Crown Equipment Corporation, one of the worlds largest lift truck manufacturers, offers local support on a global scale with more than 15
Position Overview: The primary responsibility of the Server : In Suite Dining is to deliver the best quality product in the most efficient and timely manner.
Position Overview: The primary responsibility of the Coordinator : Learning and Development is to perform work in developing, coordinating, evaluating and
Position Overview: The primary responsibility of the Cook III Team Member Dining is to prepare all meals, perform basic cooking procedures, and to maintain
Position Overview: The primary responsibility of the Engineer: Kitchen Shop is to repair, maintain and replace all kitchen equipment. All duties are to be
Position Overview: The primary responsibility of the Steward is to perform food running, banquet functions, dish washing, pots and pans, trash removal,
Position Overview: The primary responsibility of the Cook III : Banquets is to maintain quality control to ensure all products are served according to
Position Overview: The primary responsibility of the Engineer : IT Patch Management is to deploy Windows OS patches and maintain server and/or workstation
Position Overview: The primary responsibility of the Cook II is to maintain quality control to ensure all products are served according to procedures and to
Position Overview: The primary responsibility of the Engineer II : Systems Software (SSE II) is to work with cross functional teams in business value driven
Company: US0017 Sysco Las Vegas (Division of USA I) Zip Code: 89115 Minimum Years of Experience: 0-1 Years Employment Type: Full Time Travel Percentage: 0
Position Overview: The primary responsibility of the Manager : Premium Services is to manage the day to day operations of Paiza Club lounge, Butler areas, and
Company: US0017 Sysco Las Vegas (Division of USA I) Zip Code: 89115 Minimum Years of Experience: 0-1 Years Employment Type: Full Time Travel Percentage: 0
Company: US0017 Sysco Las Vegas (Division of USA I) Zip Code: 89115 Minimum Years of Experience: 0:1 Years Employment Type: Full Time Travel Percentage: Up to
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